Tempranillo Blend, Finca Torremilanos
Alluvial soils with boulders, common for this wine, we also find grapes that are normally destined for Torremilanos and Torre Albéniz. At Finca Torremilanos they celebrate different microclimates marked by the Atlantic-Mediterranean confluence and the composition of the land is diverse due to the erosion and sedimentation of the Duero River. Average age: over 40 years.
Macerated from 10 to 15 days and then fermented at a controlled temperature in stainless steel and concrete tanks with yeasts from the grapes and the harvest. Malolactic fermentation occurs in barrel. Total aging for 15 months in 225-litre French and American oak barrels from their own cooperage in the cellar [25% second-use barrels]. Clarified with natural, fresh, proximity and organic egg white [35 g/hl]. Filtered by a nominal micron before bottling. Organic and biodynamic certified wine.