Sangiovese, il Borro 'Petruna'
Petruna Anfora has a deep ruby-red color. It has an intense, complex bouquet with notes of ripe red fruits and distinctive aromas deriving from the aging in terracotta amphora. It has a full-bodied flavor and well-balanced tannins with a good acidity.
The vineyard where it originates, Casa al Coltro, has a density of 4,500 plants per hectare and is located approximately 350 meters above sea level. The soil is Schistose with optimal drainage capacity. Grapes used for this wine are thinned out at the end of August, leaving approximately 1 kilo of grapes on the plants in order to achieve perfect ripening.