Sauvignon Blanc, Blue Quail '50th Anniversary'
100% Sauvignon Blanc • Certified Organic
Guinness McFadden founded Blue Quail 40 years ago and has been focused on organic, estate grown fruit. This crisp, varietal-correct Sauvignon Blanc is unoaked and displays bright citrus fruit with lip smacking acidity. Their Sauvignon Blanc grows at 1,100 feet where temperatures drop 40°each night prolonging ripening so a crisp acidity can develop. Wholecluster pressed and fermented in stainless steel, it is redolent of orangeblossoms, honey dew melon, pear, and spicy citrus with a kiss of grapefruit. Theor crisp Sauvignon Blanc has remarkable natural acidity and a deliciously long mineral finish.